INDIAN MEAL FUNDAMENTALS EXPLAINED

The shrimp, marinated inside of a lively mix of spices, absorbs the essence of masala, creating a symphony of flavors that set with your palate.Eating by arms Historically, meals in India are eaten while seated both on the floor, or on very reduced stools or mattress. Food is most often eaten with the palms instead of cutlery.Hyderabadi food relies